By Kenidy Cessna
The newest mini Gordon Ramseys have come to HFHS. On March 21, the HFHS 8th grade students of third quarter FACS (Family and Consumer Science) class had a cook off in Mrs.Kreger/Pollock’s classroom kitchen. The ambitious 8th graders showed no mercy to their competition; each team of four impeccably executing their snack dish. The class was split into five teams of four, Kitchen One, Two, Three, Four, and Five. The driven students sanguinely hoped that their recipes turned out to plan. Kitchen One won “ healthiest snack” put together a superb dish with banana,wrapped inside tortillas, with sum butter in between. Kitchen Two who had won “most complicated” made Homemade Blueberries Muffins, Yogurt Smoothie, and Fruit Kabobs. Kitchen Three claimed “most sweet treat” they created a beautifully glazed Caramel Corn. Kitchen Four overthrew Kitchen Five in winning “best displayed” with mini pizzas made with mini tortilla shells and topping of their choice. Kitchen Five won “” they made strawberry shortcake kabobs with a chocolate drizzle. Although, the 8th graders are very compassionate we did not have an overall winner. The students have been cooking in the kitchen for about a week now. Omelets were their first recipe to follow, then chicken noodle casserole, and now the cookoff. Next week they will make chocolate chip cookies. The contest is very fun, hopefully the 8th graders to come can enjoy it in upcoming years. Last quarter’s FACS student Killeen Praters had said “The cookie was my favorite recipe and thing to bake. It was fun to bake with friends and enjoy eating it.”
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